Beautiful hotel with a talented team of people is looking to expand their kitchen team from four to five people. They have an immediate career opportunity for a Chef de Partie.
You will be cooking with mainly fresh local produce and will be part of a team that cares passionately about creating the perfect dining experience for their guests.
The restaurant is open all day and offers breakfasts, lunches, afternoon teas and evening meals.
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Our client is looking to appoint a Commis Chef, on a fixed term contract for the 2018 season (April –...Apply For This Job