Chef Recruitment

Chef Recruitment

Key to the success of every hotel or restaurant is the ability to recruit and retain the best Chefs. That’s a real challenge, these days, and one which Recruit Hospitality can help you with.

At Recruit Hospitality, we specialise in finding the best Chefs available for permanent vacancies covering a wide range of job roles, which include;

  • Executive Chef
  • Head Chef
  • Sous Chef
  • Junior Sous Chef
  • Chef de Partie
  • Demi Chef de Partie
  • Commis Chef
  • Kitchen Manager
  • Cooks
  • Pastry Chef
  • Chef Manager
  • Executive Sous Chef
  • Development Chef
  • Breakfast Chef
  • Kitchen Porter

Your kind of place

We recruit for employers right across the hotel and restaurant sector including;

  • 3, 4 and 5-star hotels
  • Country house hotels
  • Independent hotels
  • Hotel groups
  • Resorts
  • AA rosette restaurants
  • Michelin star restaurants
  • Brasseries
  • Branded restaurants
  • Independent restaurants
  • Contract caterers
  • Lake District hotels and restaurants
  • Gastro pubs
  • Stadia
  • Events companies

We would love to hear from you

To discuss your unique requirements, and the ways in which we can help you, please call us on 01946 448765 or click here to send us your job vacancy brief.

We Place People First